As a Wisconsin company, our passion for making the best tasting sausage goes hand-in-hand with our love of the great outdoors. The result is sausage that's packed with protein, hardwood smoked and ready for adventure.

WE TAKE SAUSAGE SERIOUSLY

Perfecting our craft for generations has taught us there are no shortcuts for making great sausage. That's why we start with the finest ingredients and smoke our meats slowly over real hardwood fires. Because at Old Wisconsin, making the best sausage isn't our job—it's our way of life.